Resume

EMILY ZIEMSKI

•Emily.ziemski@gmail.com•

EDUCATION

 CUNY Graduate School of Journalism                                                               New York, NY

Master of Arts- Journalism                                                                                 expected 2017

 

The Culinary Institute of America                                                                      Hyde Park, NY

Bachelor of Business Management                                                                            2010

Bachelor of Baking & Pastry Arts                                                                              2010

 

RELEVANT WORK EXPERIENCE  

Edible Brooklyn                                                                                                New York, NY

Social Media Manager/ Writer/ Chef Consultant                                          May 2014-Present

Photographing, styling sets and writing pieces are main roles as a writer for the James Beard Award-winning online magazine. As a social media manager, Twitter and Instagram feeds are curated based on local events. Additionally, create and test recipes using local and seasonal ingredients.

 

Cookbook Create                                                                                               New York, NY

Managing Editor/ Writer                                                                           January 2013- April 2014

Credited as lead writer and assistant food stylist for the Official 2014 SXSWi Cookbook. Edited content, layout and photography for cookbook website while managing a team of three offsite writing interns. Wrote, photographed and edited weekly recipe posts for the branded blog.

 

OTHER WORK EXPERIENCE

 Sur la Table                                                                                                       New York, NY

Chef Instructor                                                                                             June 2014-Present

Set up and lead kitchen staff for classes and private events of up to 25 students. Measure and prepare ingredients for recipe instruction and meal execution.

 

Union Square Events                                                                                         New York, NY

Pastry Freelancer/ Party Assistant                                                        March 2012- December 2012

Production of up to 2,000 ready-to-serve pastries and products for clients of Danny Meyer’s catering company. Offsite event plating for high-profile clients included The Public Theater, Jimmy Fallon and The Mets.

 

Marea                                                                                                                New York, NY

Pastry Cook/Tournant                                                                               July 2011- March 2012

Prepared confections for morning and evening line service at Michael White’s two Michelin star Italian restaurant. Plated desserts for line service, special events and photo shoots.

 

The Chocolate Room                                                                                           Brooklyn, NY

Pastry Cook                                                                                                  March 2011- July 2011

Tasks included morning viennoiserie baking, chocolate confections and ice cream production.

 

Candice Kumai                                                                                                     Brooklyn, NY

Assistant Food Stylist                                                                            December 2010- February 2011

Assistant food stylist for the web companion videos for the cookbook Pretty Delicious by Top Chef alum Candice Kumai.

 

SKILLS

Photography: Canon Rebel XS and Photoshop. Social media: Hootsuite. Languages: ASL.

Miscellaneous: ESHA nutrition software, content management, HTML5, ProTools and Wordpress.

EMILY ZIEMSKI

•Emily.ziemski@gmail.com•

EDUCATION

 CUNY Graduate School of Journalism                                                       New York, NY

Master of Arts- Journalism                                                                             expected 2017

 

The Culinary Institute of America                                                              Hyde Park, NY

Bachelor of Business Management                                                                                 2010

Bachelor of Baking & Pastry Arts                                                                                     2010

 

RELEVANT WORK EXPERIENCE

Edible Brooklyn                                                                                                     New York, NY

Social Media Manager/ Writer/ Chef Consultant                               May 2014-Present

Photographing, styling sets and writing pieces are main roles as a writer for the James Beard Award-winning online magazine. As a social media manager, Twitter and Instagram feeds are curated based on local events. Additionally, create and test recipes using local and seasonal ingredients.

 

Cookbook Create                                                                                                 New York, NY

Managing Editor/ Writer                                                              January 2013- April 2014

Credited as lead writer and assistant food stylist for the Official 2014 SXSWi Cookbook. Edited content, layout and photography for cookbook website while managing a team of three offsite writing interns. Wrote, photographed and edited weekly recipe posts for the branded blog.

 

OTHER WORK EXPERIENCE

 

Sur la Table                                                                                                              New York, NY

Chef Instructor                                                                                              June 2014-Present

Set up and lead kitchen staff for classes and private events of up to 25 students. Measure and prepare ingredients for recipe instruction and meal execution.

 

Union Square Events                                                                                           New York, NY

Pastry Freelancer/ Party Assistant                                   March 2012- December 2012

Production of up to 2,000 ready-to-serve pastries and products for clients of Danny Meyer’s catering company. Offsite event plating for high-profile clients included The Public Theater, Jimmy Fallon and The Mets.

 

Marea                                                                                                                         New York, NY

Pastry Cook/Tournant                                                                        July 2011- March 2012

Prepared confections for morning and evening line service at Michael White’s two Michelin star Italian restaurant. Plated desserts for line service, special events and photo shoots.

 

The Chocolate Room                                                                                           Brooklyn, NY

Pastry Cook                                                                                           March 2011- July 2011

Tasks included morning viennoiserie baking, chocolate confections and ice cream production.

 

Candice Kumai                                                                                                     Brooklyn, NY

Assistant Food Stylist                                                      December 2010- February 2011

Assistant food stylist for the web companion videos for the cookbook Pretty Delicious by Top Chef alum Candice Kumai.

 

SKILLS

Photography: Canon Rebel XS and Photoshop. Social media: Hootsuite. Languages: ASL.

Miscellaneous: ESHA nutrition software, content management, HTML5, ProTools and Wordpress.